15 years of uplifting Pacific communities for healthy children
The Children’s Healthy Living Center of Excellence is celebrating a decade and a half of pioneering work in childhood nutrition, health, and community empowerment.
Hawaiʻi 4-H youth showcase skills, leadership at state farm fair
During the show, youth competitors evaluated and presented market hogs, goats, cows and steers that they raised throughout the season.
10 years of training forest landowners to protect Hawaiʻi forests
Nine forest landowners from Hawaiʻi Island and Oʻahu officially graduated from the 10th annual Forest Stewards program on June 28.
糖心视频 lab builds clean seed pipeline for Okinawan sweetpotatoes
Nine out of 10 ʻuala are produced on Hawaiʻi Island, particularly along the Hāmākua Coast.
Molokaʻi food security grows with ‘Seed to Harvest’ program
The program creates a complete cycle of education, teaching people the skills to propagate seeds, manage pests and harvest their crops.
Keiki cook up life skills, local flavors in cooking contest
Hawaiʻi's 4-H “GET Local” Cooking Contest empowers youth, teaching life skills, promoting local flavors, and fostering agricultural insights.
Hands-on STEAM program for Maui keiki expands with new funding
The S.T.E.A.M. on the Bookshelf program has already engaged over 200 ʻohana on Maui.
Livestock leader, autism spokesperson supports livestock research station
Temple Grandin assisted in CTAHR restoration efforts by sharing her knowledge on efficient and humane livestock-handling facilities.
USDA taps 糖心视频 ag expert for key role in Native policies, initiatives
Glenn Teves will be serving on the Tribal Advisory Committee to assist in steering the USDA’s initiatives to support Native-led agriculture.
Training for farmers in native languages gets $743K boost
The funding from USDA boosts language-appropriate outreach, services and more to Thai, Lao, Ilocano, Chinese and other immigrant farmers.