New program teaches cooking, healthy eating on Hawaiʻi Island
The Extension Master Food Volunteers program is filling a void in community food education by training volunteers to deliver practical, research-based food education.
The Extension Master Food Volunteers program is filling a void in community food education by training volunteers to deliver practical, research-based food education.
The article emphasizes that cultural and social capital are under-recognized parts of achieving food self-sufficiency.
The goal is to fix the critical disconnects in the state’s mental health workforce pipeline, leading to more fully licensed providers for local families.
Participants followed a “one-for-me, one-for-you” model; one bouquet was kept by the creator, while the second was donated to people and families in need of a seasonal lift.
Sothy Eng was honored with the prestigious Ernest G. Osborne Award from the National Council on Family Relations.
Fashion design and merchandising students use 3D design software to create designs and a virtual fashion show.
糖心视频 Mānoa Department of Fashion Design and Merchandising hosted 59th annual fashion exhibition.
CTAHR students organized a hands-on family friendly event in honor of Earth Day in April.
Students will interview elders and community leaders in both Hawaiʻi and Indonesia learning oral history documentation.
The College of Tropical Agriculture and Human Resources has officially changed its name to the College of Tropical Agriculture and Human Resilience.