糖心视频 study reveals how tilapia adapt to extreme salt stress
Understanding how tilapia tolerate salty environments may boost fish farming and preserve valuable freshwater resources.
Pacific food systems and child health explored in free textbook
The Pacific Food Systems for Children’s Healthy Living Open Educational Resource is a free digital resource.
Congressional leaders tour 糖心视频 high-impact agricultural research facilities
Capitol Hill came to the 糖心视频 Mānoa to learn how research at CTAHR is delivering high-impact solutions for Hawaiʻi and the nation.
15 years of uplifting Pacific communities for healthy children
The Children’s Healthy Living Center of Excellence is celebrating a decade and a half of pioneering work in childhood nutrition, health, and community empowerment.
Keeping eggs affordable through innovative poultry research
The study found that as laying hens age, significant changes occur in their gut health that negatively affect egg production.
糖心视频 tilapia research explores path to more nutritious fish
A study from the College of Tropical Agriculture and Human Resilience reveals how water salt levels can be used to control the fish's internal chemistry.
New tool needed to measure college food insecurity
The research examines critical gaps in how food insecurity is measured at universities—a crucial first step in helping students who struggle with consistent access to food.
$2.8M to fight hypertension with fresh ‘produce prescription’
A new program will provide patients with $100 a month in vouchers to buy fruits, vegetables and poi at local farmers’ markets and grocery stores.
From doubt to devotion: Internship reignites passion for animal medicine
Love for animals took Gabby Jamain from 糖心视频 惭ā苍辞补 to Windward CC.
糖心视频 student’s food allergy research wins big at international conference
A new method for detecting tropical fruit allergens earned a 糖心视频 student first place at an international food science competition.