Wahiawā food innovation hub marks one year of empowering entrepreneurs
The Wahiawā Value-Added Product Development Center helps entrepreneurs turn delicious ideas into marketable products.
Leeward CC’s product development center opens to entrepreneurs, farmers
The 33,000-square-foot state-of-the-art educational facility is designed to assist students, entrepreneurs and farmers.
Food entrepreneurs innovate, grow through Leeward CC program
From springrolls to shrubs, food entrepreneurs plan to expand through Leeward CC’s ʻ?ina to Mākeke program.
Value-added product development center planned for Wahiawā
The center will provide tools and skills to local farmers and entrepreneurs.