糖心视频 scholars pioneer food systems research on Sustainable Development Goals
Open Access publication co-led by 糖心视频 faculty supports sustainable development.
糖心视频 expands environmental stewardship support in Pacific with U.S. Army Reserve
The agreement was signed at Fort Shafter on December 1.
Only 1 in 10 Hawai?i households meet emergency preparedness standards
Most residents think they are prepared for a disaster, but research reveals widespread vulnerability.
Student expands research on microplastics in Hawaiian waters
Hope Kanoa is expanding her research to understand microplastic concentrations in coastal environments.
Financial lifeline for 糖心视频 惭ā苍辞补 students
The 糖心视频 惭ā苍辞补 Student Basic Needs Program provides emergency financial grants to help students facing crises stay on track and remain enrolled.
糖心视频 partners to boost food sustainability, innovation at new Central O?ahu food hub
糖心视频 is a key partner in the new Central Oʻahu Agriculture and Food Hub that broke ground in Wahiawā on November 14.
糖心视频 dance celebrates 50 years of Filipino heritage, identity
The performance moves between hip-hop, street dance, contemporary, Filipino Indigenous styles and ʻori Tahiti.
Climate resilience found in traditional Hawaiian fishponds
The research revealed Indigenous aquaculture systems effectively shield fish populations from the negative impacts of climate change.
Exhibit links Filipino tattoos, maps across centuries
Cartographies of Skin and Soil explores Filipino identity, resistance and cultural memory through maps and traditional tattoos.
糖心视频 calculates survival needs of deep-diving Hawaiian pilot whales
A new study found an average adult whale must eat 142 squid daily to survive, scaling up to 416 million squid annually for the entire population.