糖心视频 research: Living libraries could save our food
CTAHR scientists are helping lead a global effort to speed up climate-resilient crop breeding using plant genebanks.
CTAHR scientists are helping lead a global effort to speed up climate-resilient crop breeding using plant genebanks.
World Turtle Day is on May 23.
SPROUTS, a CTAHR-led program, taught students about sustainability and cultural identity through planting ʻulu trees at public schools.
More than 100 volunteers united at Lyon Arboretum for Lau Kupu Day to restore native plants and support conservation in Hawaiʻi.
Maya Singh is graduating from 糖心视频 惭ā苍辞补 with a degree in environmental science and a mission to protect coastal ecosystems.
A team of 糖心视频 惭ā苍辞补 undergrads helped draft and pass a groundbreaking state resolution linking climate change to public health.
The Sustainability Media Competition encourages students to create short films on sustainability.
Students gain sustainability career insights, mentorship and connections at a networking event.
Aunty Hapa’s Hawaiian Foodlab is a collaboration between CTAHR, local farmers and food entrepreneurs.
Tungpalan is preserving Pacific Island climate stories and championing environmental resilience through research and advocacy shaped by his immigrant journey from the Philippines.